Hotel Europe Restaurant

Try our traditional dishes, regional specialities with a modern twist and delicious pizzas cooked in a wood-fired oven.

Our chef offers gourmet brasserie cuisine and wood-fired pizzas, both of which are ideal for sharing a meal with friends and family.

The cuisine is characterised by simple, fresh dishes and traditional, regional Swiss and Italian specialities.

The menu is updated regularly according to the seasonal products available.

Enjoy your meal indoors or on the sunny terrace, with a view of the peaks, in a convivial atmosphere served by friendly and professional staff.

If you’d like a change of scene, pizzas and some menu items are available to take away.

Our establishment is also suited to seminars and corporate events with the option of spending the night in our hotel.